Clay County Youth residents, ages 10-18, are invited and welcome to join this 4-part cooking series where they will create breakfast, lunch, dinner, and dessert dishes.

This program consists of 4 meeting dates,

February 28th,

March 7th,

March 21st,

March 28th.

The youth participants learn different techniques and develop culinary skills in order to make an entire day's worth of meals, creating colorful breakfast omelets, tasty chicken quesadillas for lunch, mini-meatloaves for dinner, and sweet and delicious carrot cake bites for dessert.

Registration deadline is February 21st, 2025